Paddy Rice is rice in its natural husk, preserved to protect the grain during storage and transportation. It is the ideal raw material for mills and industrial operations seeking maximum efficiency, reduced waste, and full control over final product quality from origin to processing.
Key benefits:
Natural grain protection
High milling yield
Ideal for industrial processing and export
Polished Rice is carefully processed to achieve a clean appearance, smooth texture, and consistent cooking performance. Its quality makes it a reliable choice for households, food service, and commercial markets that demand uniformity, visual appeal, and dependable results.
Key benefits:
Clean, bright grains
Even cooking and neutral flavor
Strong acceptance in international markets
Parboiled Rice undergoes a steam treatment before polishing, allowing nutrients to migrate into the grain. The result is rice that is firmer, fluffier, and more resistant to overcooking, making it ideal for professional kitchens and high-volume operations.
Key benefits:
Improved nutrient retention
Firm, non-sticky grains
Excellent cooking yield